1 litre of water
4 Sunbird Rooibos Hidden Valley Rooibos tea bags
About 5 cm piece of ginger, peeled and finely slice
Lots of ice
How to do the magic
Boil the water and add tea bags. Remember, 'water is the mother of tea', so be aware of your source, filter it if it's chlorinated, but also please don't buy plastic bottled water.
Leave the tea bags to brew for 6-8 minutes, depending how strong you want the Rooibos. We recommend that you make it strong as the melting ice will quickly dilute the Rooibos flavour. While still warm, add the ginger.
Let the Rooibos tea cool down completely and you can either remove the ginger or leave it in the ice tea. Either way works well. Store in a jug in the fridge. I prefer to leave the ginger in the jug. Just before serving the ice tea, cut the orange in half and cut it into slices Cut strawberries in half. Mix the fruit and ice with the Rooibos and it is ready to be served to thirsty friends and family!